Our Team

  • Joby Schraier - Co-Founder/CEO

    Joby Schraier - Co-Founder/CEO

    Joby Schraier is a multi-unit franchise owner with a strong presence in the food and beverage industry. He operates several Tropical Smoothie Café locations and Jimmy John’s in Florida, where he focuses on building high-performing teams, delivering exceptional customer experiences, and driving operational excellence. With a passion for entrepreneurship and community growth, Joby continues to expand his footprint in the quick-service restaurant space. He enjoys visiting the Florida Keys, boating, and spending time at the pool with his wife, Amber, and their four daughters.

  • Amber Schraier - Co-Founder/CEO

    Amber Schraier - Co-Founder/CEO

    Amber Schraier is a passionate entrepreneur and co-owner of multiple Tropical Smoothie Café and Jimmy John’s locations in Florida, which she runs alongside her husband, Joby Schraier. She leads day-to-day operations, team development, and local marketing with a focus on excellence, community, and creating a welcoming guest experience. Amber’s leadership continues to grow their franchise presence with heart and purpose. She enjoys visiting family in London, boating, and spending time at the pool with her husband, Joby, and their four daughters.

  • Mikayla Schraier - Joby Schraier Hospitality

    Mikayla Schraier - Comptroller

    Mikayla Schraier brings both heart and efficiency to Schraier Hospitality as the head of HR & Payroll. As Joby and Amber’s daughter, she combines family-driven passion with sharp professional skills to lead personnel management and payroll operations. With a dedication to accuracy, team support, and a warm workplace culture, Mikayla ensures the heartbeat behind every Schraier Hospitality location stays strong. She enjoys taking her Boxer companion Koda on long walks in the neighborhood.

  • Brianna Toutloian - IT Director

    Brianna Toutloian has served as the IT Director for Schraier Hospitality since 2019, overseeing technology systems, digital infrastructure, and operational support across the organization. With a strong background in business operations, systems management, and process optimization, Brianna plays a key role in ensuring that technology supports efficiency, growth, and team success. She is known for her strategic thinking, problem-solving skills, and ability to bridge the gap between operations and technology. Brianna works closely with leadership and café teams to implement systems that streamline workflows, improve communication, and support day-to-day operations across multiple locations. With a passion for building strong foundations and scalable systems, Brianna continues to support Schraier Hospitality’s growth through thoughtful innovation, reliability, and hands-on leadership.

  • Debra Hewitt - Joby Schraier Hospitality

    Debra Hewitt - District Manager

    Debra Hewitt serves as the District Manager for Schraier Hospitality since 2019, and with her visionary leadership, she has been a cornerstone of the company since its first location opened. Debra oversees day-to-day operations across all franchise sites, ensuring consistent quality, efficient performance, and outstanding guest experiences. Her deep operational knowledge, hands-on support, and calm direction guide every team member, helping Schraier Hospitality thrive and grow. She enjoys visiting family in London and spending time with her grandchildren.

  • Adisyn Schraier

    Adisyn Schraier - District Manager

    Adisyn Schraier serves as District Manager for Schraier Hospitality and has been a valued member of the organization since 2019. She began her career at Tropical Smoothie Café as a team member, where her dedication, leadership, and commitment to delivering a positive guest experience quickly set her apart. Promoted to Manager in 2022, Adisyn led her café team for two years with a focus on operational excellence, efficiency, and sustained growth. She takes pride in fostering a welcoming environment for both guests and employees and in ensuring that her café consistently meets the highest standards. Her commitment to teamwork and her drive to develop others have made her an integral contributor to Schraier Hospitality’s continued success. After two years as a manager, she was promoted to District Manager.

  • Mackenzie McCoy - Schraier Hospitality

    Mackenzie McCoy - District Manager

    Mackenzie McCoy serves as the District Manager of the Schraier Hospitality team since 2023. Her dedication, strong work ethic, and passion for providing an outstanding guest experience led to her promotion to Manager in 2024. Mackenzie truly loves what she does and takes pride in leading her team with positivity, support, and a commitment to excellence. She works hard to ensure her café runs smoothly while creating a welcoming environment for both guests and employees. Her enthusiasm for her role and dedication to growth make Mackenzie an invaluable part of the Schraier Hospitality family.

  • Zaria Raiford - Manager TSC FL-052

    Zaria Raiford - Manager TSC FL-052

    Zaria Raiford is a Manager at Tropical Smoothie Café and has been part of the Schraier Hospitality team since 2025. Zaria has been in a management role for 5 years. With a strong background in the food industry, Zaria brings consistency, experience, and a calm, steady leadership style to her café. Zaria is known for her reliability, dedication, and commitment to creating a positive environment for both guests and team members. She takes pride in supporting her team, keeping operations running smoothly, and leading by example each day. Her focus on teamwork and accountability helps ensure a welcoming and well-run café. Outside of work, Zaria enjoys spending quality time with her son. Zaria also enjoys Suboku and build puzzles. With years of experience and a genuine passion for serving others, Zaria continues to be a trusted leader within Schraier Hospitality and an integral part of her Tropical Smoothie Café team.

  • Logan Johnson - Manager TSC FL 061

    Logan Johnson - Manager TSC FL-061

    Logan Johnson serves as the manager of Tropical Smoothie Café FL-061 located in Port St Lucie FL. Since joining the team in 2023, he has remained dedicated to providing outstanding customer service while fostering a welcoming environment for both guests and staff. Logan takes pride in his work ethic, consistently supporting his coworkers and contributing to his team's success. His commitment to Tropical Smoothie Café and the Schraier Hospitality organization is reflected in his hands-on leadership style; he leads by example, maintains high standards of reliability, and brings a positive attitude to every shift. Logan strives to make a lasting impact by ensuring that every customer and employee feels both valued and appreciated.

  • Kloe Morrow- Joby Schraier Hospitality

    Kloe Morrow - Manager TSC FL - 081

    Kloe Morrow serves as the Manager of Tropical Smoothie Café FL-081, located in Treasure Coast Mall, and has been a valued member of the Schraier Hospitality team since May 2021. Demonstrating a passion for leadership and growth, Kloe is dedicated to empowering her team to reach their full potential while ensuring the café provides an exceptional experience for every guest. In addition to her managerial responsibilities, she leverages her strong desire for continuous learning and improvement to enhance her leadership, constantly seeking innovative ways to develop her team and foster a café environment that inspires pride in all. Kloe’s unwavering commitment to excellence, teamwork, and growth significantly contributes to the success of Schraier Hospitality.

  • Kloe Morrow - Schraier Hospitality

    Kloe Morrow- Manager TSC FL-104

    Kloe Morrow serves as the Manager of Tropical Smoothie Café FL-104, located in Stuart, Florida, and has been a valued member of the Schraier Hospitality team since May 2021. Demonstrating a passion for leadership and growth, Kloe is dedicated to empowering her team to reach their full potential while ensuring the café provides an exceptional experience for every guest. In addition to her managerial responsibilities, she leverages her strong desire for continuous learning and improvement to enhance her leadership, constantly seeking innovative ways to develop her team and foster a café environment that inspires pride in all. Kloe’s unwavering commitment to excellence, teamwork, and growth significantly contributes to the success of Schraier Hospitality.

  • Hannah - Joby Schraier Hospitality

    Hannah Collins - Manager TSC FL-116

    Hannah Collins is the Manager of a Tropical Smoothie Café FL-116 located in Vero Beach ,FL. Hannah has been a dedicated member of the team for three years. She began her tenure as a crew member, where she quickly distinguished herself through a strong work ethic, exceptional leadership skills, and an unwavering commitment to excellence. These qualities led to her well-earned promotion to Manager. In her current role, she oversees daily operations, mentors her team, and ensures every guest receives the fresh, friendly experience for which Tropical Smoothie Café is known. Passionate about professional growth and collaboration, Hannah takes pride in leading by example to ensure the continued success of both her café and her team members.

  • Delta Williams - Joby Schraier Hospitality

    Delta Williams - Manager TSC FL-208

    Delta Williams is the Manager of Tropical Smoothie Café FL-208 and has been a valued part of the Schraier Hospitality team. Known for her upbeat personality and energetic presence, Delta takes pride in staying busy, maintaining a clean and organized café, and creating a positive environment for both her team and guests. In her role as Manager, Delta is dedicated to leading her team with excellence and passion. She is currently training her daughter to become a manager as well, reflecting her commitment to mentoring and developing future leaders within the company. Delta looks forward to continuing her growth with Schraier Hospitality and working toward new opportunities to advance in her career.

  • Hannah Collins

    Hannah Collins- Manager TSC FL-277

    Hannah Collins is the Manager of a Tropical Smoothie Café FL-277 located in Vero Beach ,FL. Hannah has been a dedicated member of the team for three years. She began her tenure as a crew member, where she quickly distinguished herself through a strong work ethic, exceptional leadership skills, and an unwavering commitment to excellence. These qualities led to her well-earned promotion to Manager. In her current role, she oversees daily operations, mentors her team, and ensures every guest receives the fresh, friendly experience for which Tropical Smoothie Café is known. Passionate about professional growth and collaboration, Hannah takes pride in leading by example to ensure the continued success of both her café and her team members.

  • Jarius Roundtree - Schraier Hospitality

    Jarius Roundtree - Manager TSC FL-341

    Jarius Roundtree is the Manager of the Royal Palm Tropical Smoothie Café, bringing over four years of leadership and shift supervision experience to the role. He began his journey with Tropical Smoothie Café in February 2025 and, by July, had earned the position of Manager—a milestone that reflects his dedication and proven ability to lead. With a strong belief in developing leadership, communication, and strategic thinking skills, Jarius is passionate about mastering operational management and fostering a positive, motivated team environment. His focus is on leading with excellence, inspiring his team, and ensuring every guest leaves highly satisfied.

  • Dillon Thomas - Manager TSC FL-342

    Dillon Thomas, the manager at Tropical Smoothie Cafe FL-342, hails from Palm Beach, Florida. With over 16 years of experience in the food service industry, he has consistently dedicated himself to creating positive experiences for both guests and team members.

    Dillon’s passion lies in making people smile and spreading happiness. Whether it involves preparing delectable meals, assisting those in need, or supporting his team, he consistently demonstrates unwavering commitment. Witnessing the joy that exceptional food and service bring to individuals is a profoundly fulfilling aspect of his work.

    In his personal life, Dillon cherishes spending quality time with his family, engaging in swimming, taking leisurely walks in nature, and exploring new places and experiences. He strives to embody kindness, work diligently, and make a positive impact on those around him every day.

  • Daisy Rojas - Joby Schraier Hospitality

    Daisy Rojas - Manager JJ-333

    Daisy Rojas is the Manager Jimmy Johns store 333 for Schraier Hospitality, bringing five years of dedication and hands-on experience to the team. She began her journey with the company working in the café at Tropical Smoothie, where she quickly stood out for her strong work ethic and leadership skills. Daisy later transitioned to Jimmy John’s, continuing to grow her knowledge of operations and team development. Her commitment to excellence and passion for helping others succeed led to her well-deserved promotion to Manager.

  • Nayshawn Ray - Joby Schraier Hospitality

    Nayshawn Ray - Manager JJ-4516

    Nayshawn Ray is the Manager at Jimmy John’s 4516 on Gatlin Blvd. Nayshawn is an experienced hospitality professional who has been a dedicated member of the Jimmy John’s team since 2020, following an early graduation from high school. Through consistent hard work and a commitment to service, Nayshawn has earned the position of Store Manager.

    Nayshawn takes significant pride in the culinary process and finds fulfillment in ensuring guest satisfaction through high-quality food preparation. As a leader, Nayshawn focuses on cultivating a safe, positive environment that enables team members to maintain smooth and efficient operations. This professional resilience was sharpened by managing high-pressure, complex environments at a previous locations, which provided the foundational experience necessary for her current role.

    Now managing the Jimmy John's Gatlin store, Nayshawn is committed to long-term success within the Schraier Hospitality organization. Outside of professional pursuits, Nayshawn enjoys a variety of creative and focused hobbies, including cooking new meals, reading, painting cartoon characters, and building complex Lego sets.